Our artisanal ghee is made with 100% Canadian butter, sourced from local farms. Every batch is handmade. The aroma and taste of our ghee speaks to the quality of the ingredients we use. Our recipe has been passed down and preserved through the generations. As a result, we don’t take any shortcuts, nor do we add any colours or preservatives. Give our ghee a try, you will not be disappointed!
What is ghee? Ghee is a pure fat made from cream that contains close to no milk solids and proteins. It is suitable for those with dairy intolerance and lactose intolerance. Those with severe dairy allergies should not consume ghee unless advised by a health care professional.
Ghee also has many health benefits. It contains healthy fats, antioxidants and vitamins. It allows you to cook at high temperatures without breaking down, making it the ideal fat to use for searing, frying, basting, roasting and barbequing not to mention the flavour and aroma that it brings to your food.